Nero Assoluto Rice

Whole-grain long rice for a naturally rich pleasure

The unmistakable black pericarp is what gives the name to this variety with its elongated, well shelled grains.

The nice touch for salads and side dishes.

Cooking time
25-30 minutes
VERELÉ LONG GRAIN BROWN BLACK RICE
Available in three formats:
500g classic 500g can 1Kg classic

Nero Assoluto is also a source of fibre and rich in nutrients, and during cooking it releases a characteristic aroma reminiscent of freshly baked bread.

Packaging made of recyclable paper.

Cooking time: 25-30 min

Two-star winner at the Superior Taste Award 2022.

Nero Assoluto is also a source of fibre and rich in nutrients, and during cooking it releases a characteristic aroma reminiscent of freshly baked bread.

Packaging made of recyclable paper.

Cooking time: 25-30 min

Two-star winner at the Superior Taste Award 2022.

Nero Assoluto is also a source of fibre and rich in nutrients, and during cooking it releases a characteristic aroma reminiscent of freshly baked bread.

Packaging made of recyclable paper.

Cooking time: 25-30 min

Two-star winner at the Superior Taste Award 2022.

Available in three formats:
500gr 500gr - can 1Kg
NUTRITIONAL INFORMATION
Average nutritional values ​​per 100g of product

POWER

1445 kJ / 341 kcal

FATS
of which saturated fatty acids

2,6 g
< 0,1 g

CARBOHYDRATES
of which sugars

69 g
< 0,5 g

FIBERS

4,6 g

PROTEINS

8,4 g

SALT

< 0,01 g

Recipes with Verelé Black Rice, for the most demanding palates

When colour becomes the undisputed protagonist of every dish, there is a world of suggestions to explore. Here is our journey to discover Nero Assoluto, the brown black rice variety perfect for delicate dishes with an unexpected flavour.

Like a cannelloni

A great grandmother's classic, a new super easy (and super healthy) version for you: all you need is some vegetables, black rice and imagination.

Black rice, squid and red turnip

An original dish both in its colours and in the explosion of flavours from land and sea dedicated to those who love both and are in the mood to amaze with joy.

Mediterranean-style octopus salad

All the scents of the sea for a dish that is simple to prepare but always impressive in terms of presentation and taste.

Salad of black rice, chicken, almonds and ginger

A fusion dish, truly delicious, reminiscent of oriental flavours but now popular with all Italians.

Tasting box

THE FOUR ORIGINI VARIETIES IN ONE PACKAGE.

From the three Verelé to the Carnaroli Classico, the Origini specialities, in 500 g vacuum packs, can be found in a single box complete with recipes for original interpretations. Also perfect as a gift.

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