Viola intenso Rice

Notes of Warmth and Flavour

An extraordinary rice that is born with the characteristic black pericarp, to light up with bright colours and violet reflections after an initial processing step.

Ideal for side dishes and one-dish meals.

Cooking Time

18-20 minutes

VERELÉ SEMI-FINISHED LONG GRAIN BLACK RICE

Available in three formats:

500g classic 500g can 1Kg classic

Viola Intenso has a richly nuanced flavour, which releases aromatic scents and gives a pleasant creaminess, combined with a firm and delicious grain.

Packaging made of recyclable paper.

Cooking time: 18-20 min

Viola Intenso has a richly nuanced flavour, which releases aromatic scents and gives a pleasant creaminess, combined with a firm and delicious grain.

Packaging made of recyclable paper.

Cooking time: 18-20 min

Viola Intenso has a richly nuanced flavour, which releases aromatic scents and gives a pleasant creaminess, combined with a firm and delicious grain.

For optimal preservation of each grain.

Cooking time: 18-20 min

Available in three formats:

500gr 500gr - can 1Kg

NUTRITIONAL INFORMATION

Average nutritional values per 100g of product

POWER

1489 kJ / 351 kcal

FATS
of which saturated fatty acids

1,7 g
< 0,1 g

CARBOHYDRATES
of which sugars

74 g
< 0,5 g

FIBERS

2,0 g

PROTEINS

8,5 g

SALT

< 0,01 g

Recipes with Riso Viola Verelé, for the tastiest dishes

When colour becomes the undisputed protagonist of every dish, there is a world of suggestions to explore. Here is our tour of discovery of Viola Intenso, the semi-processed black rice variety ideal for side dishes, risottos and original one-pot dishes.

Sautéed rice with saffron cream and sausage

The legendary riso al salto of Milanese cuisine changes clothes and dresses in an intense and elegant colour for a dish dedicated to those who love to enjoy tradition and innovation together, just like you.

Savarin of purple rice, 28-months ham and beef ragoût

A traditional dish interpreted in an original way both in colour and flavour.

Risotto homage to the earth

Perfect in the autumn, this risotto will win over even the most refined palates with its combination of blueberries and sweet cheese.

Salmon, purple rice, coconut and vegetables

Salmon rice with coconut milk is a complete, light and tasty dish, and the ideal choice when you want to serve something original.

Special tin box.

Impeccable rice, also in its packaging.

The Capolavori di Natura products from the Origini line are also available in a precious tin box, for optimal rice conservation over time.